majuas

Had lunch on Key Biscayne yesterday at the Lighthouse Cafe, place at the end of the island owned by the Gonzalez family.  I ordered majuas because I'd never heard of it.  Small whole fish lightly dredged in spicy flour and deep fried.  Served with lime and tabasco--fabulous!  David G. sent me this link to the little critters, jenkinsia majua.